Expected availability in Sydney after 29 January 2020.
Famous internationally as both a summer indulgence and a superfruit, these Ruhbi Red Bayberries grown in Victoria are known for their complex texture and sweet-tart herbal taste. They are high in antioxidants such as vitamin C.
The fruit is usually spherical, 1.5–2.5 cm in diameter, with a knobby surface. The surface colour is typically a deep, brilliant red, but can vary from white to purple. The flesh colour is similar to surface color, or somewhat lighter. The flesh is usually sweet, and very tart. At the center is a single seed, with a diameter about half that of the whole fruit.
Available in a box of 4x 200g punnets; or a single 200g punnet.
Photo credit to YV Fresh.