2021 NT rambutan season is expected to start late October/early November lasting until January 2022. Then supply is expected to swap over to the Queensland rambutans between Jan/Feb until March/April.
Rambutan. Nephelium lappaceum. Native to Malaysia and the Indonesian archipelago, rambutans are cousins to the more popular lychee. Inside its hairy spines and coarse skin is a white translucent flesh that usually bites crisp, juicy and sweeter than lychees. The more common variety are red, but occasionally we may source the yellow ones that are far sweeter. Subject to market and grower availability.
The Australian grown rambutans we source for you are usually the top quality, premium graded firm crisp, sweet juicy rambutan!
How will you know these are fresh? You’ll see fresh green-yellow-red spines, and they will eat well as the flesh comes off the seeds nicely because of the variety we selected.
Product of Australia.